
1460 kJ / 349 kcal
Basket green lentil protein crackers with ginger combine the nutritional richness of lentils with a subtle ginger flavor. They are made from ground green lentils, water, salt, baking powder and ginger, without flour or added oil.
Green lentils are naturally rich in fiber and protein, making these crackers a great choice for a balanced snack.
Nutritional values (per 100 g):
Protein: 24 g
Dietary fiber: 11.5 g
Naturally contains vitamins and minerals:
B vitamins (B1, B6, folate), iron, magnesium, potassium and zinc.
Ingredients: ground green lentils, salt, baking powder (raising agents: diphosphates, sodium bicarbonate), ginger.
Energy
1460 kJ / 349 kcal
Fats
Saturated fat
Fat: 1.3 g
– of which saturates: 0.2 g
Carbohydrates
Sugars
Carbohydrates: 60 g
– of which sugars: 1.8 g
Fibers
11,5 g
Protein
24,0 g
Salt
2,2 g




















































































